New Shrimp and Fish Processing Project in Godavari, Andhra Pradesh
New Shrimp and Fish Processing Project in Godavari, Andhra Pradesh
View project1,546 upcoming and ongoing food processing projects in India worth ₹242,473 Cr, with investment, location, project stage and latest status. Last updated 01 Oct 2026.
New Shrimp and Fish Processing Project in Godavari, Andhra Pradesh
View projectA company is planning to take up new edible oil manufacturing project in Kakinada, East Godavari, Andhra Pradesh. The project involves manufacturing of chemically refined edible oils (600 TPD), physically refined edible oils (550 TPD), fractionated vegetable oil (600 TPD) and interestified fats (100 TPD). The company has received consent from the state pollution control authorities to establish the project.
View projectLeading food industrial company is planning to take up mega food park expansion project in Kothur, Hyderabad, Telangana. The project involves to set up a new greenfield plant and also expect to relocate couple of units from Kattedan. This will take the capacity up from 15,000 tonnes a month to 25,000 tonnes a month and see the addition of 10 t with the new plant.
View projectA sugar expansion project is planned in Shevgaon, Maharashtra involving increased production of sugar, bagasse, press mud, molasses and co-generation unit (5 MW). The project is estimated to cost Rs.601.6 million and has received consent from state pollution control authorities as of June 2018.
View projectA cheese and analogues manufacturing project is planned in Noida, Uttar Pradesh with production capacities of 1935 MT/Yr for cheese and analogues, 90 MT/Yr for unripened cheese, 480 MT/Yr for processed cheese, 480 MT/Yr for dairy-based desserts, and 690 MT/Yr for non-emulsified sauces. As of June 2018, the company has obtained consent from state pollution control authorities to establish the project.
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