Rs.7000 Million New Curd Production Plant in Howrah, West Bengal
A mega ₹7,000 million food processing facility is moving into physical execution at the Sankrail Food Park in Howrah, West Bengal. The central processing hub features a daily capacity of 30 lakh litres of milk and 10 lakh litres of value-added curd production. The project broke ground in July 2026 under central administrative backing to fortify regional cold-chain distribution.
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