Food Processing Projects in Tamil Nadu – Page 2

49 upcoming and ongoing food processing projects in Tamil Nadu worth ₹5,746 Cr, with investment, location, project stage and latest status. Last updated 01 Jun 2026.

Projects tracked
49
Total investment
₹5,746 Cr
Pre-project / Under construction
0 / 0
Added in the last 30 days
0

Latest food processing projects in Tamil Nadu

Showing 6–10 of 49
  1. Under Implementation Food Processing Projects Updated

    Rs.9069 Million Industrial Buildings Expansion Project in Erode, Tamil Nadu

    Tamil Nadu From 5000 Million to 49999 Million

    An industrial expansion project in Pattakkarampalayam, Tamil Nadu, includes multiple facilities such as refrigeration plants, milk processing, chemical storage, security rooms, and more, covering 1,08,330.23 sq.m. The estimated cost is Rs. 9069 million. Construction is scheduled to begin in August 2025 and conclude by December 2027. As of March 2025, the project is awaiting environmental clearance.

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  2. Under Implementation Food Processing Projects Updated

    Rs.4000 Million New Manufacturing Facility in Villupuram, Tamil Nadu

    Tamil Nadu From 1000 Million to 4999 Million

    A new manufacturing facility is planned at SIPCOT Food Park, Tindivanam, Villupuram, Tamil Nadu, with a total investment of Rs. 4,000 million over five years, starting with Rs. 1,350 million. This will be the company's first facility in the region, announced in August 2024, aiming to boost production capacity and generate local employment opportunities.

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  3. Project Work Commenced Food Processing Projects Updated

    Food Products Mfg. Expansion Project in Dindigul, Tamil Nadu

    Tamil Nadu NA

    A food products manufacturing expansion project is planned in Morepatty, Vedasandur, Dindigul, Tamil Nadu, featuring capacities for various dairy products including milk and curd. The project targets production of 51,000 liters/day of various milk types and 20,000 liters/day of curd. Consent from state pollution control authorities has been obtained as of March 2024.

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  4. Pre Project Stage Food Processing Projects Updated

    New Sago and Pappad Mfg. Project in Namakkal, Tamil Nadu

    Tamil Nadu NA

    A new sago and papad manufacturing project is planned in Namakkal, Tamil Nadu. The project aims to produce sago and papad with a capacity of 178,120 tons. An industrial entrepreneurs' memorandum was filed in December 2022, and as of May 2023, the project is in the planning stage.

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  5. Pre Project Stage Food Processing Projects Updated

    New Food Products Mfg. Project in Coimbatore, Tamil Nadu

    Tamil Nadu NA

    A new food products manufacturing project is planned in Coimbatore, Tamil Nadu. The project involves producing Carbonated Juice and Fruit Juice with a capacity of 2550 BPM. The industrial entrepreneurs' memorandum was filed in December 2022. As of May 2023, the project is in the planning stage, focusing on market analysis, site selection, financial planning, and obtaining necessary permits.

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