Food Processing Projects in Madhya Pradesh – Page 22

185 upcoming and ongoing food processing projects in Madhya Pradesh worth ₹9,044 Cr, with investment, location, project stage and latest status. Last updated 11 Dec 2025.

Projects tracked
185
Total investment
₹9,044 Cr
Pre-project / Under construction
0 / 0
Added in the last 30 days
0

Latest food processing projects in Madhya Pradesh

Showing 106–110 of 185
  1. Project Work Commenced Food Processing Projects Updated

    New Organic Soya Meal Mfg. Project in Indore, Madhya Pradesh

    Madhya Pradesh NA

    A Food Company is planning to take up new organic soya meal manufacturing project in Depalpur, Dhannand, Indore, Madhya Pradesh. The project involves manufacturing of organic soya meal with capacity 10000 MT.

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  2. Project Work Commenced Food Processing Projects Updated

    Rs.164 Million New Food Products Mfg. Project in Rewa, Madhya Pradesh

    Madhya Pradesh From 100 Million to 999 Million

    A food products manufacturing project in Rewa, Madhya Pradesh, with a capacity of 19561.32 MT/year and an estimated cost of Rs. 164 million. Consent received from state pollution control authorities in June 2020, highlighting a commitment to environmental compliance and economic growth.

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  3. Pre Project Stage Food Processing Projects Updated

    New Aata Mfg. Project in Indore, Madhya Pradesh

    Madhya Pradesh NA

    A new aata manufacturing project is planned in Indore, MP with a capacity of 1125 MT. The company filed the required documents in December 2019, and as of May 2020, the project is in the planning stage. The facility will produce high-quality aata to meet the demand in the local market.

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  4. Pre Project Stage Food Processing Projects Updated

    New Confectionery Items Mfg. Project in Indore, Madhya Pradesh

    Madhya Pradesh NA

    A confectionery manufacturing project is being planned in Indore, Madhya Pradesh, with a capacity of 1500 MT. The project is in the planning stage since December 2019. Exciting treats are set to hit the market, bringing joy to consumers and showcasing the city's culinary culture.

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