Project Work Commenced Food Processing Projects Private Sector
Rs.162 Million New Food Products Unit in Mysore, Karnataka
- Investment
- From 100 Million to 999 Million
- Stage
- Project Work Commenced
- Location
- Mysore, Karnataka
- Last updated
- 25 Oct 2022
Project summary
A new food products unit is planned to be established on 1 acre of land in Thandya 2nd Phase Industrial Area or Immavu Industrial Area, Mysore, Karnataka. The project involves the production of greengram dal, bengalgram dal, horsegram dal, and requires an investment of Rs.162 million. The company, a prominent player in the agro-based products industry, has entered into the state government for the land allotment process as of October 2022.
Project details
| Segment | Food Processing Projects |
|---|---|
| Industry | Food Processing |
| Products & capacity | Food Products |
| District | Mysore |
| State | Karnataka |
| Investment | From 100 Million to 999 Million |
| Project type | New |
| Ownership | Private Sector |
| Stage | Project Work Commenced |
| Last updated | 25 Oct 2022 |
| Promoter / company | 🔒 Subscribers only Unlock |
| Site location & address | 🔒 Subscribers only Unlock |
| Promoter contact | 🔒 Subscribers only Unlock |
| Decision makers | 🔒 Subscribers only Unlock |
| Milestone history | 🔒 Subscribers only Unlock |
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